|
[prpwmˀ]
(prpwmˀ)
n.m.
wine mixed with honey and spices | prpsˀyṭs →prpsyṭˀ
(parpsīṭā)
n.m.
chamberlain | prṣ, prṣˀ →prṣ, prṣˀ
(*preṣ, pirṣā)
n.m.
hole, gap |
prpwsṭys →prpsyṭˀ
(parpsīṭā)
n.m.
chamberlain | prpsyṭˀ
(parpsīṭā)
n.m.
chamberlain | prṣ
(praṣ)
adj.
lustful, licentious |
prpwsyṭˀ →prpsyṭˀ
(parpsīṭā)
n.m.
chamberlain | prpsyṭws →prpsyṭˀ
(parpsīṭā)
n.m.
chamberlain | PRṢD
vb.
T to be broken apart |
prpwpˀ
(parpūpā)
n.m.
bit of bread | prpstˀ →prspstˀ
n.f.
mooring-pole | prṣwmˀ
n.m.
low quality wine made from grape seeds |
prpwrˀ
(parpūrā)
n.m.
sparrow (?) | PRPˁ
vb.
to wash off; Qt rejoice | prṣwp, prṣwpˀ
(parṣōp̄, parṣōp̄ā)
n.m.
face; individual |
prpwrˀ →pwrpwr, pwrpwrˀ
(purpūr, purpūrā)
n.m.
purple | PRPR
vb.
to writhe | prṣwpˀyt
(parṣōp̄āˀīṯ)
adv.
personally |
prpḥyn, prpḥynˀ
(parpḥīn, parpḥīnā)
n.m.
purslane | PRPR
vb.
#2
to gargle | prṣwpwn, prṣwpwnˀ
(parṣōp̄ōn, parṣōp̄ōnā)
n.m.
figure |
[prpṭn, p)ryp)Tws]
adj.
peripatetic; walkway | prpr
n.m.
Parpar (River) | prṣwpy
(parṣōp̄āy)
adj.
personal |
prpy →PRPˁ
vb.
to wash off; Qt rejoice | [prprˀ]
(parpārā)
n.m.
a Byzantine coin (?) | prṣwpyw, prṣwpywtˀ
(parṣōp̄āyū, parṣōp̄āyūṯā)
n.f.
pronominal significance |
prpys, prpysˀ
n.m.
palm leaf basket | prpry →prpryyn
n.m.
a type of food | prṣwpnˀyt
(parṣōpānāˀīṯ)
adv.
personally |
prpyrˀ →pwrpwr, pwrpwrˀ
(purpūr, purpūrā)
n.m.
purple | prpryyn
n.m.
a type of food | prṣwpnyn, prṣwpnytˀ
(parṣōp̄ānyān, parṣōp̄ānyātā)
n.f.pl.
motes (??) |
[prpyrṭys]
n.m.
porphyry | [prprnwn]
n.m.
goods additional to the dowry | prṣy
adj.
Partzite |
PRPL
vb.
Qt to be sprinkled | prpšg
n.m.
aromatic reed | prṣyd, prṣydˀ
(parṣīḏ, parṣīḏā)
n.m.
kernel, seed |
prplh, prpltˀ
n.f.
peppercorn | prpšh, prpštˀ
n.f.
small gate | prṣyd
n.m.
#2
brook |
prplwṭ, prplwṭˀ
(parpluwṭā)
n.m.
morsel of bread | PRṢ
vb. a/u
to make a breach | prṣnˀ →prṣnh, prṣntˀ
(parṣennā, parṣentā)
n.f.
grain, seed |
prpng →prpšg
n.m.
aromatic reed | prṣ, prṣˀ
(*preṣ, pirṣā)
n.m.
hole, gap | prṣnh, prṣntˀ
(parṣennā, parṣentā)
n.f.
grain, seed |